Layered Tea Punch
non-alcoholic mocktail
Ingredients Quantity
cucumber syrup 25 ml
passion fruit syrup 25 ml
fresh milk 25 ml
tea concentrate 25 ml
Method
build layers slowly in a short glass.
pour the syrups slowly using a bar spoon.
thick syrups at the bottom and move your way up.
Garnish
kiwi slice.
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